Question 1

What is the catalog number for Recombinant Pichia kluyveri Killer toxin KT395?

Accepted Answer

The catalog number for Recombinant Pichia kluyveri Killer toxin KT395 is MBS1174827.

Question 2

What sizes are available for Recombinant Pichia kluyveri Killer toxin KT395?

Accepted Answer

Recombinant Pichia kluyveri Killer toxin KT395

Product Specifications

CAS Number

9000-83-3

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Short Name

[Killer toxin KT395]

Other Product Names

[Killer toxin KT395; Killer toxin KT395]

NCBI GI Number

547812

NCBI Accession Number

P80326.1

Uniprot Accession Number

P80326

Question 3

How many pack sizes does Recombinant Pichia kluyveri Killer toxin KT395 come in?

Accepted Answer

Recombinant Pichia kluyveri Killer toxin KT395 is available in 12 different pack sizes.

Question 4

Is Recombinant Pichia kluyveri Killer toxin KT395 in stock?

Accepted Answer

Recombinant Pichia kluyveri Killer toxin KT395 is currently made to order / not held in immediate stock. Contact us for lead time.

Question 5

What is the recommended storage temperature after reconstitution?

Accepted Answer

Post-reconstitution storage guidance is listed on the datasheet, typically requiring aliquoting and storage at -20°C or -80°C to preserve activity.

Question 6

Can this product be used in multiplex assays?

Accepted Answer

Multiplex compatibility depends on the specific product and detection panel. Contact our technical support team with details of your multiplex system for guidance before ordering.

Question 7

What happens if this product doesn’t perform as expected in my experiment?

Accepted Answer

Send us the catalogue number, product name, lot number, and a summary of your results. Our technical support team will investigate and, where needed, involve the manufacturer. This is covered under our guarantee provided the product was used before its expiry date and stored correctly.