Recombinant Bacillus cereus 26 kDa protein

Q: What sizes are available for Recombinant Bacillus cereus 26 kDa protein?

Recombinant Bacillus cereus 26 kDa protein is available in the following size(s): 0.02 mg (E-Coli), 0.1 mg (E-Coli), 0.02 mg (Yeast), 0.1 mg (Yeast), 0.02 mg (Baculovirus), 1 mg (E-Coli), 0.02 mg (Mammalian-Cell), 0.1 mg (Baculovirus), 1 mg (Yeast), 0.1 mg (Mammalian-Cell), 1 mg (Baculovirus), 0.5 mg (Mammalian-Cell).

Product Specifications

CAS Number

9000-83-3

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Short Name

[26 kDa protein]

Other Product Names

[26 kDa protein; 26 kDa protein]

NCBI GI Number

75360565

NCBI Accession Number

P83072.1

Uniprot Accession Number

P83072

Question 3

How many pack sizes does Recombinant Bacillus cereus 26 kDa protein come in?

Accepted Answer

Recombinant Bacillus cereus 26 kDa protein is available in 12 different pack sizes.

Question 4

Is Recombinant Bacillus cereus 26 kDa protein in stock?

Accepted Answer

Recombinant Bacillus cereus 26 kDa protein is currently made to order / not held in immediate stock. Contact us for lead time.

Recombinant Bacillus cereus 26 kDa protein

Product Specifications

CAS Number

Storage Conditions

Short Name

Other Product Names

NCBI GI Number

NCBI Accession Number

Uniprot Accession Number

Available Sizes

Frequently Asked Questions

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