Recombinant Raphanus sativus Late seed maturation protein P8B6

Product Specifications

CAS Number

9000-83-3

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Short Name

[Late seed maturation protein P8B6]

Other Product Names

[Late seed maturation protein P8B6; Late seed maturation protein P8B6]

NCBI GI Number

134420

NCBI Accession Number

P11573.1

Uniprot Accession Number

P11573

Available Sizes

Curated Selection

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