Capsaicin (Standard)
Capsaicin (Standard) is the analytical standard of Capsaicin. This product is intended for research and analytical applications. Capsaicin ((E) -Capsaicin), an active component of chili peppers, is a TRPV1 agonist. Capsaicin has pain relief, antioxidant, anti-inflammatory and anti-cancer effects[1][2].
Product Specifications
CAS Number
[404-86-4]
Product Name Alternative
(E) -Capsaicin (Standard)
UNSPSC
12352005
Hazard Statement
H300, H315, H317, H318, H334, H335
Target
Apoptosis; Autophagy; Endogenous Metabolite; Reference Standards; TRP Channel
Type
Reference Standards
Related Pathways
Apoptosis; Autophagy; Membrane Transporter/Ion Channel; Metabolic Enzyme/Protease; Neuronal Signaling; Others
Applications
Cancer-programmed cell death
Field of Research
Cancer
Assay Protocol
https://www.medchemexpress.com/capsaicin-standard.html
Purity
99.38
Smiles
CC(C)/C=C/CCCCC(NCC1=CC=C(O)C(OC)=C1)=O
Molecular Formula
C18H27NO3
Molecular Weight
305.41
Precautions
H300, H315, H317, H318, H334, H335
Shipping Conditions
Room Temperature
Storage Conditions
4°C, sealed storage, away from light and moisture
Scientific Category
Reference Standards
Clinical Information
Launched
Citation 01
Available Sizes
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