Recombinant Agrobacterium sp. N-carbamoyl-D-amino acid hydrolase
Product Specifications
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Short Name
[N-carbamoyl-D-amino acid hydrolase]
Other Product Names
[N-carbamoyl-D-amino acid hydrolase; N-carbamoyl-D-amino acid hydrolase; D-N-alpha-carbamilase]
NCBI GI Number
41688531
NCBI Accession Number
P60327.1
Uniprot Accession Number
P60327
CAS Number
9000-83-3