Recombinant Escherichia coli Protein fasC (fasC)
Product Specifications
Gene Name
[fasC]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[fasC]
Short Name
[Protein fasC (fasC)]
Other Product Names
[Protein FasC; Protein FasC]
NCBI GI Number
2506410
NCBI Accession Number
P45999.2
Uniprot Accession Number
P45999
CAS Number
9000-83-3
Available Sizes
Curated Selection
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