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Recombinant Haemophilus influenzae Peptidase E (pepE)

Product Specifications

CAS Number

9000-83-3

Gene Name

[pepE]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[pepE]

Short Name

[Peptidase E (pepE)]

Other Product Names

[Peptidase E; Peptidase E; Alpha-aspartyl dipeptidase]

NCBI GI Number

166219145

NCBI Accession Number

A5UHB4.1

Uniprot Accession Number

A5UHB4

Available Sizes

Frequently Asked Questions

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