Question 1

What is the catalog number for Recombinant Lactobacillus helveticus Bacteriocin helveticin-J (hlv)?

Accepted Answer

The catalog number for Recombinant Lactobacillus helveticus Bacteriocin helveticin-J (hlv) is MBS1155837.

Question 2

What sizes are available for Recombinant Lactobacillus helveticus Bacteriocin helveticin-J (hlv)?

Accepted Answer

Recombinant Lactobacillus helveticus Bacteriocin helveticin-J (hlv) is available in the following size(s): 0.02 mg (E-Coli), 0.02 mg (Yeast), 0.1 mg (E-Coli), 0.1 mg (Yeast), 0.02 mg (Baculovirus), 0.02 mg (Mammalian-Cell), 0.1 mg (Baculovirus), 1 mg (E-Coli), 1 mg (Yeast), 0.1 mg (Mammalian-Cell), 1 mg (Baculovirus), 0.5 mg (Mammalian-Cell).

Question 3

How many pack sizes does Recombinant Lactobacillus helveticus Bacteriocin helveticin-J (hlv) come in?

Accepted Answer

Recombinant Lactobacillus helveticus Bacteriocin helveticin-J (hlv) is available in 12 different pack sizes.

Question 4

Is Recombinant Lactobacillus helveticus Bacteriocin helveticin-J (hlv) in stock?

Accepted Answer

Recombinant Lactobacillus helveticus Bacteriocin helveticin-J (hlv) is currently made to order / not held in immediate stock. Contact us for lead time.

Question 5

How long will it take to receive this product if it’s custom made?

Accepted Answer

Lead times depend on the product type: custom polyclonal antibodies typically take 12-14 weeks, monoclonal antibodies 15-17 weeks, made-to-order recombinant proteins 4-8 weeks, and made-to-order recombinant antibodies 6-8 weeks. These are estimates and may shift due to production delays.

Question 6

What is the recommended dilution for this antibody?

Accepted Answer

A recommended dilution range for each validated application is provided on the datasheet, but optimal dilution should be titrated for your specific experimental system, sample type, and detection method.

Question 7

What is the recommended storage temperature after reconstitution?

Accepted Answer

Post-reconstitution storage guidance is listed on the datasheet, typically requiring aliquoting and storage at -20°C or -80°C to preserve activity.

Recombinant Lactobacillus helveticus Bacteriocin helveticin-J (hlv)

Product Specifications

CAS Number

Gene Name

Storage Conditions

Other Gene Names

Short Name

Other Product Names

NCBI GI Number

NCBI Accession Number

Uniprot Accession Number

Available Sizes

Frequently Asked Questions

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