Recombinant Salmonella paratyphi B UPF0352 protein yejL (yejL)

Product Specifications

CAS Number

9000-83-3

Gene Name

[yejL]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[yejL]

Short Name

[UPF0352 protein yejL (yejL)]

Other Product Names

[MULTISPECIES: hypothetical protein; UPF0352 protein YejL]

NCBI GI Number

447058648

NCBI Accession Number

WP_001135904.1

NCBI GB Accession Number

WP_001135904.1

Uniprot Accession Number

A9N6F2

Available Sizes

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