Recombinant Human snRNA-activating protein complex subunit 5 (SNAPC5)
Product Specifications
CAS Number
9000-83-3
Gene Name
[SNAPC5]
NCBI Gene ID
10302
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[SNAPC5; SNAPC5; SNAP19; SNAP19; SNAPc subunit 5; SNAPc 19 kDa subunit]
Short Name
[snRNA-activating protein complex subunit 5 (SNAPC5)]
Other Product Names
[snRNA-activating protein complex subunit 5 isoform 2; snRNA-activating protein complex subunit 5; snRNA-activating protein complex subunit 5; small nuclear RNA activating complex polypeptide 5; Small nuclear RNA-activating complex polypeptide 5; snRNA-activating protein complex 19 kDa subunit; SNAPc 19 kDa subunit]
NCBI GI Number
1045560288
NCBI Accession Number
NP_001316542.1
NCBI GB Accession Number
NM_001329613.1
Uniprot Accession Number
O75971
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