Recombinant Lactobacillus sakei Chaperone protein DnaJ (dnaJ)

Product Specifications

CAS Number

9000-83-3

Gene Name

[dnaJ]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[dnaJ]

Short Name

[Chaperone protein DnaJ (dnaJ)]

Other Product Names

[molecular chaperone DnaJ; Chaperone protein DnaJ]

NCBI GI Number

510997480

NCBI Accession Number

WP_016265324.1

NCBI GB Accession Number

WP_016265324.1

Uniprot Accession Number

O87778

Available Sizes

Curated Selection

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