Recombinant Lactobacillus sakei Chaperone protein DnaJ (dnaJ)
Product Specifications
CAS Number
9000-83-3
Gene Name
[dnaJ]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[dnaJ]
Short Name
[Chaperone protein DnaJ (dnaJ)]
Other Product Names
[molecular chaperone DnaJ; Chaperone protein DnaJ]
NCBI GI Number
510997480
NCBI Accession Number
WP_016265324.1
NCBI GB Accession Number
WP_016265324.1
Uniprot Accession Number
O87778
Available Sizes
Curated Selection
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