Recombinant Salmonella dublin Agmatinase (speB)
Product Specifications
Gene Name
[speB]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[speB; AUH]
Short Name
[Agmatinase (speB)]
Other Product Names
[agmatinase; Agmatinase; Agmatine ureohydrolase]
NCBI GI Number
446027698
NCBI Accession Number
WP_000105553.1
NCBI GB Accession Number
WP_000105553.1
Uniprot Accession Number
B5FUJ0
CAS Number
9000-83-3
Available Sizes
Curated Selection
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