Recombinant Pisum sativum 14-3-3-like protein
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Short Name
[14-3-3-like protein]
Other Product Names
[14-3-3-like protein; 14-3-3-like protein]
NCBI GI Number
1168196
NCBI Accession Number
P46266.1
Uniprot Accession Number
P46266
Available Sizes
More Discoveries
Explore Other Products
Browse additional items from our catalog
K6090606 1.0 µg DNA
Ube2h sgRNA CRISPR/Cas9 All-in-One Lentivector (Rat) (Target 1)
Sign In for Pricing
View Details 
MBS1424383-01 0.02 mg (E-Coli)
Recombinant Acanthamoeba polyphaga mimivirus Uncharacterized protein R358 (MIMI_R358)
Sign In for Pricing
View Details MBS1424383-02 0.02 mg (Yeast)
Recombinant Acanthamoeba polyphaga mimivirus Uncharacterized protein R358 (MIMI_R358)
Sign In for Pricing
View Details 
MBS1424383-03 0.1 mg (E-Coli)
Recombinant Acanthamoeba polyphaga mimivirus Uncharacterized protein R358 (MIMI_R358)
Sign In for Pricing
View Details MBS1424383-04 0.1 mg (Yeast)
Recombinant Acanthamoeba polyphaga mimivirus Uncharacterized protein R358 (MIMI_R358)
Sign In for Pricing
View Details