Recombinant Escherichia coli Maltose operon periplasmic protein (malM)
Product Specifications
CAS Number
9000-83-3
Gene Name
[malM]
NCBI Gene ID
948547
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[malM; malM; ECK4029; JW3997; molA; molA]
Short Name
[Maltose operon periplasmic protein (malM)]
Other Product Names
[maltose regulon periplasmic protein; Maltose operon periplasmic protein; maltose regulon periplasmic protein]
NCBI GI Number
16131863
NCBI Accession Number
NP_418461.1
NCBI GB Accession Number
NC_000913.3
Uniprot Accession Number
P03841
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