Recombinant Lactococcus lactis subsp. lactis Protein lacX, plasmid (lacX)
Product Specifications
CAS Number
9000-83-3
Gene Name
[lacX]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[lacX]
Short Name
[Protein lacX, plasmid (lacX)]
Other Product Names
[Protein LacX, plasmid; Protein LacX, plasmid]
NCBI GI Number
125940
NCBI Accession Number
P23496.1
Uniprot Accession Number
P23496
Available Sizes
Curated Selection
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