Recombinant Escherichia coli HIT-like protein hinT (hinT)
Product Specifications
CAS Number
9000-83-3
Gene Name
[hinT]
NCBI Gene ID
948549
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[hinT; hinT; ECK1089; JW1089; ycfF; HIT protein]
Short Name
[HIT-like protein hinT (hinT)]
Other Product Names
[purine nucleoside phosphoramidase, dadA activator protein; Purine nucleoside phosphoramidase; purine nucleoside phosphoramidase, dadA activator protein; Histidine triad nucleotide binding protein HinT; HIT protein]
NCBI GI Number
49176077
NCBI Accession Number
NP_415621.3
NCBI GB Accession Number
NC_000913.3
Uniprot Accession Number
P0ACE7
Available Sizes
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