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Recombinant Haliotis asinina Glycine, alanine and asparagine-rich protein

Selected Variant

MBS1126835-01

Size: 0.02 mg (E-Coli)

Product Specifications

CAS Number

9000-83-3

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Short Name

[Glycine, alanine and asparagine-rich protein]

Other Product Names

[Glycine, alanine and asparagine-rich protein; Glycine, alanine and asparagine-rich protein]

NCBI GI Number

308191431

NCBI Accession Number

P86732.1

Uniprot Accession Number

P86732

Available Sizes

Price

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