Recombinant Equine infectious anemia virus Protein Tat (tat)

Product Specifications

CAS Number

9000-83-3

Gene Name

[tat]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[tat]

Short Name

[Protein Tat (tat)]

Other Product Names

[Protein Tat; Protein Tat; E-Tat; Transactivating regulatory protein; eTat]

NCBI GI Number

124056479

NCBI Accession Number

P32544.2

Uniprot Accession Number

P32544

Available Sizes

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