Recombinant Bacillus subtilis Vegetative protein 6

Product Specifications

CAS Number

9000-83-3

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[VEG6; VEG6]

Short Name

[Vegetative protein 6]

Other Product Names

[Vegetative protein 6; Vegetative protein 6]

NCBI GI Number

1718151

NCBI Accession Number

P80699.1

Uniprot Accession Number

P80699

Available Sizes

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