Recombinant Salmonella typhimurium Aromatic-amino-acid aminotransferase (tyrB)
Product Specifications
Gene Name
[tyrB]
NCBI Gene ID
1255774
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[tyrB; tyrB; ARAT; AROAT]
Short Name
[Aromatic-amino-acid aminotransferase (tyrB)]
Other Product Names
[aromatic amino acid aminotransferase; Aromatic-amino-acid aminotransferase; aromatic amino acid aminotransferase]
NCBI GI Number
16767498
NCBI Accession Number
NP_463113.1
NCBI GB Accession Number
NC_003197.2
Uniprot Accession Number
P74861
CAS Number
9000-83-3
Available Sizes
Curated Selection
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