Recombinant Escherichia coli O9:H4 Divalent-cation tolerance protein CutA (cutA)
Product Specifications
CAS Number
9000-83-3
Gene Name
[cutA]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[cutA]
Short Name
[Divalent-cation tolerance protein CutA (cutA)]
Other Product Names
[MULTISPECIES: divalent-cation tolerance protein CutA; Divalent-cation tolerance protein CutA]
NCBI GI Number
446806144
NCBI Accession Number
WP_000883400.1
NCBI GB Accession Number
WP_000883400.1
Uniprot Accession Number
A8A7N3
Available Sizes
More Discoveries
Explore Other Products
Browse additional items from our catalog
MBS1216351-01 0.02 mg (E-Coli)
Recombinant Saccharomyces cerevisiae Low specificity L-threonine aldolase (GLY1)
Sign In for Pricing
View Details MBS1216351-02 0.02 mg (Yeast)
Recombinant Saccharomyces cerevisiae Low specificity L-threonine aldolase (GLY1)
Sign In for Pricing
View Details MBS1216351-03 0.1 mg (E-Coli)
Recombinant Saccharomyces cerevisiae Low specificity L-threonine aldolase (GLY1)
Sign In for Pricing
View Details 
MBS1216351-04 0.1 mg (Yeast)
Recombinant Saccharomyces cerevisiae Low specificity L-threonine aldolase (GLY1)
Sign In for Pricing
View Details MBS1216351-05 0.02 mg (Baculovirus)
Recombinant Saccharomyces cerevisiae Low specificity L-threonine aldolase (GLY1)
Sign In for Pricing
View Details