Recombinant Salmonella paratyphi A DNA-binding protein fis (fis)

Product Specifications

CAS Number

9000-83-3

Gene Name

[fis]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[fis]

Short Name

[DNA-binding protein fis (fis)]

Other Product Names

[MULTISPECIES: Fis family transcriptional regulator; DNA-binding protein Fis]

NCBI GI Number

446385050

NCBI Accession Number

WP_000462905.1

NCBI GB Accession Number

WP_000462905.1

Uniprot Accession Number

B5BGT9

Available Sizes

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