Recombinant Saccharomyces cerevisiae Inosine triphosphate pyrophosphatase (HAM1)
Product Specifications
CAS Number
9000-83-3
Gene Name
[HAM1]
NCBI Gene ID
853532
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[HAM1; HAM1; ITPase; Inosine triphosphatase; NTPase]
Short Name
[Inosine triphosphate pyrophosphatase (HAM1)]
Other Product Names
[nucleoside triphosphate pyrophosphohydrolase HAM1; Inosine triphosphate pyrophosphatase; nucleoside triphosphate pyrophosphohydrolase HAM1; Hydroxylaminopurine sensitivity protein 1; Non-canonical purine NTP pyrophosphatase]
NCBI GI Number
6322529
NCBI Accession Number
NP_012603.1
NCBI GB Accession Number
NM_001181727.1
Uniprot Accession Number
P47119
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