Recombinant Enterobacteria phage P2 Lysozyme (K)

Product Specifications

CAS Number

9000-83-3

NCBI Gene ID

1261544

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[K; K]

Short Name

[Lysozyme (K)]

Other Product Names

[gpK; Endolysin; gpK; Lysis protein]

NCBI GI Number

9630336

NCBI Accession Number

NP_046765.1

NCBI GB Accession Number

NC_001895.1

Uniprot Accession Number

P51771

Available Sizes

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