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Recombinant Bacillus cereus Sphingomyelinase C (sph)

Product Specifications

CAS Number

9000-83-3

Gene Name

[sph]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[sph; SMase]

Short Name

[Sphingomyelinase C (sph)]

Other Product Names

[Sphingomyelinase C; Sphingomyelinase C; Cereolysin B; SMPLC; Sphingomyelin phosphodiesterase]

NCBI GI Number

130079

NCBI Accession Number

P11889.1

Uniprot Accession Number

P11889

Available Sizes

Frequently Asked Questions

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