Question 1

What is the catalog number for Recombinant Lactococcus lactis subsp. cremoris Putative sporulation transcription regulator WhiA (whiA)?

Accepted Answer

The catalog number for Recombinant Lactococcus lactis subsp. cremoris Putative sporulation transcription regulator WhiA (whiA) is MBS1089015.

Question 2

What sizes are available for Recombinant Lactococcus lactis subsp. cremoris Putative sporulation transcription regulator WhiA (whiA)?

Accepted Answer

Recombinant Lactococcus lactis subsp. cremoris Putative sporulation transcription regulator WhiA (whiA) is available in the following size(s): 0.02 mg (E-Coli), 0.02 mg (Yeast), 0.1 mg (E-Coli), 0.1 mg (Yeast), 0.02 mg (Baculovirus), 0.02 mg (Mammalian-Cell), 0.1 mg (Baculovirus), 1 mg (E-Coli), 1 mg (Yeast), 0.1 mg (Mammalian-Cell), 1 mg (Baculovirus), 0.5 mg (Mammalian-Cell).

Question 3

How many pack sizes does Recombinant Lactococcus lactis subsp. cremoris Putative sporulation transcription regulator WhiA (whiA) come in?

Accepted Answer

Recombinant Lactococcus lactis subsp. cremoris Putative sporulation transcription regulator WhiA (whiA) is available in 12 different pack sizes.

Question 4

Is Recombinant Lactococcus lactis subsp. cremoris Putative sporulation transcription regulator WhiA (whiA) in stock?

Accepted Answer

Recombinant Lactococcus lactis subsp. cremoris Putative sporulation transcription regulator WhiA (whiA) is currently made to order / not held in immediate stock. Contact us for lead time.

Question 5

Can you help me confirm if this product is right for my specific experiment?

Accepted Answer

Yes, contact us with details of your sample type, species, and intended application, and our specialists will confirm suitability or suggest an alternative from our supplier network if this isn’t the best fit.

Question 6

What is the purity of this recombinant protein?

Accepted Answer

Purity, typically assessed by SDS-PAGE, is listed on the datasheet under quality control data.

Question 7

What do I do if this product arrives with reduced ice or a damaged cold-chain package?

Accepted Answer

Report this to us immediately with photos and your order reference. Our specialists will assess whether the product is still usable given the cold-chain interruption, and will arrange a replacement or credit if it isn’t.

Recombinant Lactococcus lactis subsp. cremoris Putative sporulation transcription regulator WhiA (whiA)

Product Specifications

CAS Number

Gene Name

Storage Conditions

Other Gene Names

Short Name

Other Product Names

NCBI GI Number

NCBI Accession Number

NCBI GB Accession Number

Uniprot Accession Number

Available Sizes

Frequently Asked Questions

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