Recombinant Bacillus subtilis Riboflavin biosynthesis protein ribC (ribC)
Product Specifications
CAS Number
9000-83-3
Gene Name
[ribC]
NCBI Gene ID
938110
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[ribC; ribC]
Short Name
[Riboflavin biosynthesis protein ribC (ribC)]
Other Product Names
[riboflavin biosynthesis protein RibC; Riboflavin biosynthesis protein RibC; riboflavin biosynthesis protein RibC; Riboflavin kinase (EC:2.7.1.26)Alternative name(s):Flavokinase]
NCBI GI Number
16078730
NCBI Accession Number
NP_389549.1
NCBI GB Accession Number
NC_000964.3
Uniprot Accession Number
P54575
Available Sizes
Curated Selection
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