Recombinant Bacillus weihenstephanensis CCA-adding enzyme (cca)

Product Specifications

CAS Number

9000-83-3

Gene Name

[cca]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[cca]

Short Name

[CCA-adding enzyme (cca)]

Other Product Names

[MULTISPECIES: CCA-adding enzyme; CCA-adding enzyme; CCA tRNA nucleotidyltransferase]

NCBI GI Number

488015196

NCBI Accession Number

WP_002086595.1

NCBI GB Accession Number

WP_002086595.1

Uniprot Accession Number

A9VME7

Available Sizes

Curated Selection

Explore Other Products

Discover premium biology products from our extensive collection of 20M+ items

F21220B 1x 10 L R1, 1x 2.5 L R2

Cholesterol HDL Direct, Enzymatic

Ask

View Details

NBP2-90286G 0.1 mL

Rabbit Monoclonal ACBD7 Antibody (005) [DyLight 488]

Ask

View Details

NBP2-99660IR 0.1 mL

Rabbit Polyclonal ENPP-7/Alk-SMase Antibody [DyLight 755]

Ask

View Details

NBP2-90554PE 0.1 mL

Rabbit Monoclonal Carboxypeptidase B1/CPB1 Antibody (008) [PE]

Ask

View Details