Recombinant Zea mays 17.5 kDa class II heat shock protein

Product Specifications

CAS Number

9000-83-3

NCBI Gene ID

542723

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[hsp18f; GRMZM2G083810]

Short Name

[17.5 kDa class II heat shock protein]

Other Product Names

[17.5 kDa class II heat shock protein; 17.5 kDa class II heat shock protein; 17.5 kDa class II heat shock protein]

NCBI GI Number

123549

NCBI Accession Number

P24631.1

Uniprot Accession Number

P24631

Available Sizes

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