Recombinant Salmonella dublin Flagellar P-ring protein (flgI)

Product Specifications

CAS Number

9000-83-3

Gene Name

[flgI]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[flgI]

Short Name

[Flagellar P-ring protein (flgI)]

Other Product Names

[flagellar P-ring protein; Flagellar P-ring protein; Basal body P-ring protein]

NCBI GI Number

486153454

NCBI Accession Number

WP_001518955.1

NCBI GB Accession Number

WP_001518955.1

Uniprot Accession Number

B5FKC5

Available Sizes

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