Recombinant Salmonella dublin Protein TusC (tusC)

Product Specifications

CAS Number

9000-83-3

Gene Name

[tusC]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[tusC]

Short Name

[Protein TusC (tusC)]

Other Product Names

[MULTISPECIES: sulfurtransferase TusC; Protein TusC; tRNA 2-thiouridine synthesizing protein C]

NCBI GI Number

446743449

NCBI Accession Number

WP_000820705.1

NCBI GB Accession Number

WP_000820705.1

Uniprot Accession Number

B5FJM4

Available Sizes

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