Recombinant Salmonella dublin Protein TusC (tusC)
Product Specifications
CAS Number
9000-83-3
Gene Name
[tusC]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[tusC]
Short Name
[Protein TusC (tusC)]
Other Product Names
[MULTISPECIES: sulfurtransferase TusC; Protein TusC; tRNA 2-thiouridine synthesizing protein C]
NCBI GI Number
446743449
NCBI Accession Number
WP_000820705.1
NCBI GB Accession Number
WP_000820705.1
Uniprot Accession Number
B5FJM4
Available Sizes
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