Recombinant Bacillus subtilis Levansucrase (sacB)
Product Specifications
CAS Number
9000-83-3
Gene Name
[sacB]
NCBI Gene ID
936413
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[sacB; sacB]
Short Name
[Levansucrase (sacB)]
Other Product Names
[levansucrase; Levansucrase; levansucrase; Beta-D-fructofuranosyl transferase; Sucrose 6-fructosyl transferase]
NCBI GI Number
16080498
NCBI Accession Number
NP_391325.1
NCBI GB Accession Number
NC_000964.3
Uniprot Accession Number
P05655
Available Sizes
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