Recombinant Bacillus subtilis 5-hydroxyisourate hydrolase (pucM)
Product Specifications
CAS Number
9000-83-3
Gene Name
[pucM]
NCBI Gene ID
937977
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[pucM; pucM; yunM; HIU hydrolase; HIUHase; TRP]
Short Name
[5-hydroxyisourate hydrolase (pucM)]
Other Product Names
[5-hydroxyisourate hydrolase; 5-hydroxyisourate hydrolase; 5-hydroxyisourate hydrolase; Transthyretin-related protein; TRP]
NCBI GI Number
255767744
NCBI Accession Number
NP_391126.2
NCBI GB Accession Number
NC_000964.3
Uniprot Accession Number
O32142
Available Sizes
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