Recombinant Anser anser anser Lysozyme g

Product Specifications

CAS Number

9000-83-3

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Short Name

[Lysozyme g]

Other Product Names

[Lysozyme g; Lysozyme g; 1,4-beta-N-acetylmuramidase; Goose-type lysozyme]

NCBI GI Number

126631

NCBI Accession Number

P00718.1

Uniprot Accession Number

P00718

Available Sizes

Curated Selection

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