Recombinant Anser anser anser Lysozyme g
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Short Name
[Lysozyme g]
Other Product Names
[Lysozyme g; Lysozyme g; 1,4-beta-N-acetylmuramidase; Goose-type lysozyme]
NCBI GI Number
126631
NCBI Accession Number
P00718.1
Uniprot Accession Number
P00718
Available Sizes
Curated Selection
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