Recombinant Staphylococcus aureus Protein CapJ (capJ)
Product Specifications
CAS Number
9000-83-3
Gene Name
[capJ]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[capJ]
Short Name
[Protein CapJ (capJ)]
Other Product Names
[Protein CapJ; Protein CapJ]
NCBI GI Number
729027
NCBI Accession Number
P39859.1
Uniprot Accession Number
P39859
Available Sizes
Curated Selection
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