Recombinant Salmonella dublin 5-keto-4-deoxy-D-glucarate aldolase (garL)
Product Specifications
CAS Number
9000-83-3
Gene Name
[garL]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[garL; KDGluc aldolase; KDGlucA]
Short Name
[5-keto-4-deoxy-D-glucarate aldolase (garL)]
Other Product Names
[5-keto-4-deoxy-D-glucarate aldolase; 5-keto-4-deoxy-D-glucarate aldolase; 2-dehydro-3-deoxy-D-glucarate aldolase]
NCBI GI Number
446980459
NCBI Accession Number
WP_001057715.1
NCBI GB Accession Number
WP_001057715.1
Uniprot Accession Number
B5FHY2
Available Sizes
More Discoveries
Explore Other Products
Browse additional items from our catalog
K1255905 3x 1.0 µg
MAGEC1 sgRNA CRISPR/Cas9 All-in-One Lentivector set (Human)
Sign In for Pricing
View Details