Recombinant Enterobacteria phage P21 Head-stabilizing protein (3)
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[3; gp3]
Short Name
[Head-stabilizing protein (3)]
Other Product Names
[Head completion protein gp3; Head completion protein gp3; Gene product 3; gp3; Head-stabilizing protein; Head-tail joining protein]
NCBI GI Number
56405278
NCBI Accession Number
P68656.1
Uniprot Accession Number
P68656
Available Sizes
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