Recombinant Capparis masaikai Sweet protein mabinlin-2
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[MAB II; MAB II]
Short Name
[Sweet protein mabinlin-2]
Other Product Names
[Sweet protein mabinlin-2; Sweet protein mabinlin-2; Mabinlin II; MAB II]
NCBI GI Number
13124692
NCBI Accession Number
P30233.3
Uniprot Accession Number
P30233
Available Sizes
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