Recombinant Ajellomyces capsulata Leucine aminopeptidase 1 (LAP1)
Product Specifications
Gene Name
[LAP1]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[LAP1; LAP1]
Short Name
[Leucine aminopeptidase 1 (LAP1)]
Other Product Names
[Leucine aminopeptidase 1; Leucine aminopeptidase 1; Leucyl aminopeptidase 1; LAP1]
NCBI GI Number
347602430
NCBI Accession Number
F0URV0.1
Uniprot Accession Number
F0URV0
CAS Number
9000-83-3
Available Sizes
Curated Selection
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