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Lactobacillus paracasei subsp. paracasei; 2769

Lactobacillus paracasei subsp. paracasei is a Gram-positive, homofermentative species of lactic acid bacteria that are commonly used in dairy product fermentation and as probiotic cultures.

Product Specifications

Format

Lyophilized

Shipping Conditions

Blue Ice

Storage Conditions

-20°C

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