Lactobacillus paracasei subsp. paracasei; 2769
Lactobacillus paracasei subsp. paracasei is a Gram-positive, homofermentative species of lactic acid bacteria that are commonly used in dairy product fermentation and as probiotic cultures.
Product Specifications
Format
Lyophilized
Shipping Conditions
Blue Ice
Storage Conditions
-20°C
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