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Recombinant Enterobacteria phage MS2 Lysis protein

Product Specifications

CAS Number

9000-83-3

NCBI Gene ID

1260897

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[lys; L protein; L protein]

Short Name

[Lysis protein]

Other Product Names

[lysis protein; Lysis protein; lysis protein]

NCBI GI Number

9626314

NCBI Accession Number

NP_040649.1

NCBI GB Accession Number

NC_001417.2

Uniprot Accession Number

P03609

Available Sizes

Frequently Asked Questions

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