SARS-CoV-2 (COVID-19) Spike Recombinant Protein
Product Specifications
Background
May down-regulate host tetherin (BST2) by lysosomal degradation, thereby counteracting its antiviral activity.
Accession Number
P59594
Tag
C-His tag
Type
Recombinant Proteins
Source
Mammalian Cells
Field of Research
Infectious Disease, COVID-19
Purity
>90% as determined by SDS-PAGE
Buffer
Supplied as lyophilized from PBS, pH 7.5. Please reconstitute the protein with ddH2O to the concentration with 1mg/ml.
Shipping Conditions
Room Temp
Storage Conditions
Use a manual defrost freezer and avoid repeated freeze thaw cycles.Store at 2 to 8 ˚ C for one week .Store at -20 to -80 ˚ C for twelve months from the date of receipt.
Product Datasheet
https://www.prosci-inc.com/?datasheet_sku=11-073
Calculated Molecular Weight
132.21kDa
Applications Notes
Immunogen
Other Product Names
S glycoprotein; Spike glycoprotein; Peplomer protein; E2; S
Species
SARS-CoV-2
Physical Properties
Lyophilized
CAS Number
9000-83-3
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