Recombinant Salmonella paratyphi A UPF0214 protein yfeW (yfeW)

Product Specifications

CAS Number

9000-83-3

Gene Name

[yfeW]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[yfeW]

Short Name

[UPF0214 protein yfeW (yfeW)]

Other Product Names

[penicillin binding protein PBP4B; UPF0214 protein YfeW]

NCBI GI Number

446595955

NCBI Accession Number

WP_000673301.1

NCBI GB Accession Number

WP_000673301.1

Uniprot Accession Number

B5BB26

Available Sizes

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