Recombinant Lactococcus lactis subsp.cremoris S-ribosylhomocysteine lyase (luxS)

Product Specifications

CAS Number

9000-83-3

Gene Name

[luxS]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[luxS]

Short Name

[S-ribosylhomocysteine lyase (luxS)]

Other Product Names

[S-ribosylhomocysteine lyase; S-ribosylhomocysteine lyase; AI-2 synthesis protein]

NCBI GI Number

500159678

NCBI Accession Number

WP_011834348.1

NCBI GB Accession Number

WP_011834348.1

Uniprot Accession Number

A2RHY8

Available Sizes

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