Recombinant Desulfovibrio salexigens Trigger factor (tig)
Product Specifications
CAS Number
9000-83-3
Gene Name
[tig]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[tig; TF]
Short Name
[Trigger factor (tig)]
Other Product Names
[trigger factor; Trigger factor; PPIase]
NCBI GI Number
506332220
NCBI Accession Number
WP_015851939.1
NCBI GB Accession Number
WP_015851939.1
Uniprot Accession Number
C6BVE8
Available Sizes
Curated Selection
Explore Other Products
Discover premium biology products from our extensive collection of 20M+ items
MBS6151380-01 0.1 mL
BAAT (Bile Acid-CoA:Amino Acid N-acyltransferase, BACAT, BAT, Glycine N-choloyltransferase, Long-chain Fatty-acyl-CoA Hydrolase) (HRP)
Ask
View Details MBS6151380-02 5x 0.1 mL
BAAT (Bile Acid-CoA:Amino Acid N-acyltransferase, BACAT, BAT, Glycine N-choloyltransferase, Long-chain Fatty-acyl-CoA Hydrolase) (HRP)
Ask
View Details 