Asperglaucin B
Asperglaucin B is an alkylated salicylaldehyde derivative from the fungus Aspergillus chevalieri SQ-8, with antibacterial activities. Asperglaucin B displays potent antibacterial activities against two plant pathogens Pseudomonas syringae pv actinidae (Psa) and Bacillus cereus, with an MIC value of 6.25 μM[1].
Product Specifications
CAS Number
[2701570-80-9]
UNSPSC
12352005
Target
Bacterial
Type
Natural Products
Related Pathways
Anti-infection
Applications
COVID-19-immunoregulation
Field of Research
Infection
Assay Protocol
https://www.medchemexpress.com/asperglaucin-b.html
Solubility
10 mM in DMSO
Smiles
O=CC1=C(CCCCCCC)C(O)=CC2=C1OC(C)(C)C=C2
Molecular Formula
C19H26O3
Molecular Weight
302.41
References & Citations
[1]Li-Bin Lin, et al. Alkylated Salicylaldehydes and Prenylated Indole Alkaloids from the Endolichenic Fungus Aspergillus chevalieri and Their Bioactivities. J Agric Food Chem. 2021 Jun 16;69 (23) :6524-6534.
Shipping Conditions
Room temperature
Scientific Category
Natural Products
Clinical Information
No Development Reported
Curated Selection
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