Recombinant Streptomyces olivaceoviridis Alpha-amylase inhibitor Paim-2
Product Specifications
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[Paim II; Paim II]
Short Name
[Alpha-amylase inhibitor Paim-2]
Other Product Names
[Alpha-amylase inhibitor Paim-2; Alpha-amylase inhibitor Paim-2; Pig pancreatic alpha-amylase inhibitor of microbes II; Paim II]
NCBI GI Number
123965
NCBI Accession Number
P20596.1
Uniprot Accession Number
P20596
CAS Number
9000-83-3
Available Sizes
Curated Selection
Explore Other Products
Discover premium biology products from our extensive collection of 20M+ items
MBS7099201-01 0.05 mg (E-Coli)
Recombinant Halobacterium salinarum Probable beta-carotene 15,15'-dioxygenase Blh (blh), partial
Ask
View Details 
MBS7099201-02 0.2 mg (Yeast)
Recombinant Halobacterium salinarum Probable beta-carotene 15,15'-dioxygenase Blh (blh), partial
Ask
View Details 
MBS7099201-03 0.5 mg (Yeast)
Recombinant Halobacterium salinarum Probable beta-carotene 15,15'-dioxygenase Blh (blh), partial
Ask
View Details MBS7099201-04 1 mg (Yeast)
Recombinant Halobacterium salinarum Probable beta-carotene 15,15'-dioxygenase Blh (blh), partial
Ask
View Details 