Recombinant Lactobacillus fermentum ATP phosphoribosyltransferase regulatory subunit (hisZ)
Product Specifications
Gene Name
[hisZ]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[hisZ]
Short Name
[ATP phosphoribosyltransferase regulatory subunit (hisZ)]
Other Product Names
[ATP phosphoribosyltransferase regulatory subunit; ATP phosphoribosyltransferase regulatory subunit]
NCBI GI Number
501359547
NCBI Accession Number
WP_012391113.1
NCBI GB Accession Number
WP_012391113.1
Uniprot Accession Number
B2GBQ9
CAS Number
9000-83-3
Available Sizes
Curated Selection
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